My friend sent me a box of frozen seafood. Thanks to my dear sister sun. Of course, I'll have a spicy squid roll today. -
The starch noodles make the egg yolk and shrimps have a crispy and crispy diaphragm. They also give the taste buds a surprise to taste fresh, sweet, elastic and tender.
I have to admit that spring is the season to lose weight. But it's also the season to have a strong appetite. After all, the weather is good. The grass grows and the birds fly. The setting sun and the sunset glow become tender and infinite. Walk... ...
The combination of tofu and baby dishes is perfect, very light and delicious. Simple operation.
Asparagus is just right for this season. It's the king of vegetables. Eat more in spring.
[spinach fresh shrimp puree] the calcium content of baby shrimps above 78m + that are not allergic to food materials is very high, which is suitable for baby in spring.
The whole body of a pig is treasure. However, I only love fat intestines. It can be said that the weak water is only one scoop. There's no way. Good one. I haven't eaten this for a long time. I ran into the boss of the marinade shop at the weeke... ...
A lot of dishes are made better because people close to them like to eat them. My husband especially likes to eat roast meat. He has tried many ways. The best thing to eat is the braised meat with mushrooms. The meat is soft, the color is red, a... ...
I fell in love with the taste of this dish by chance. So I imitated this dish. I feel it's not bad.
My husband is arguing about losing weight these days. He says he wants to lose weight and eat light food. In fact, he wants to eat meat. It's not hard to satisfy your appetite without growing meat. Beef is a good choice. Beef is not only healthy... ...
It's rich in gum. It's suitable for people with deficiency of Qi and blood and thin body. It's Crispy in taste. It's a small cold dish suitable for all ages. -
Why is shrimp in a bowl? It's not because no one at home likes chicken.
Mutton is my favorite meat. It is tender than pork. It has less fat and cholesterol than pig and beef. Vitamin B, iron, zinc and selenium are abundant. Today, I brought the mutton kebab. It's matched with green red and yellow pepper. It's not on... ...
Steamed scallop with minced garlic and vermicelli is a Guangdong classic dish. It belongs to Guangdong style seafood steamed dish. It is rich in nutrition, high in protein and low in fat. It's a good product for calcium and iron supplement. Fans... ...
Every spring I go to pick Wormwood Leaves to make Ciba. My family is in the countryside. There is nothing in the countryside but natural wild vegetables. So. What Artemisia leaf, fern, cauliflower can be seen everywhere. AI ate well for girls.
A dish that often appears on our table. Mutton. Warm nature. Mutton is divided into goat meat, sheep meat and wild sheep meat. In ancient times, mutton was called zhurou, zhurou and jierou. It can not only protect the wind and cold, but also nou... ...
Cook pork liver with chef Wang Gang. Finally, wait for a dish without wide oil and simple materials to follow the trial. It's not easy. -
Chicken breast has a high protein content, which can strengthen the body. Stir fried chicken with this sauce. The sauce is fragrant, salty and sweet. It's very delicious. -
I've done it before. I won't watch the 13th. It's basically the same.
Auricularia auricula contains calcium, iron, vitamins and protein, which is of great nutritional value. It has the functions of nourishing blood, clearing the digestive tract and moistening the lungs. Zucchini has the effects of clearing away he... ...